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After a quick break at a rest stop (where the marker says Zachary Taylor did the same thing under the same tree in 1846 as a General leading troops to Mexico), I headed off to Corpus Christi. Lunch was at Blackbeards where I had Blue Paddle, another fine beer from the New Belgium Brewing Company. While the beer was very heady and good,I probably need to re-evaluate it at a later date. What sort of dump gives you a plastic glass for a beer?
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Even though the tour route was clearly marked, it was very easy to get turned around. I soon found myself giving up on the thought of trying to figure out where I was (port side vs. starboard, for example). Its incredible to think that sailors were expected to not only know where they were, but find their way around in the dark, if needed. Or, in a worse case scenario, in the dark with the ship upside down. 42,000 tons of welded plates and miles of cable. Awesome.
My whole afternoon is now ahead of me. It was this point that my trip took a totally unplanned turn. I suddenly found myself with the urge to find Fulvous Whistling-Duck. I thought they were possible in the Valley, but apparently not this late in the season. I recalled from a book that I was thumbing through at Laguna Atascosa that they can be found in the fields outside of Katy, a suburb of Houston. With that tiny bit of info, and the urge to make it work, I shot off to the greater Houston area. I got a room for the night in Katy. Dinner, by the way, was at Landry’s. Angel hair pasta with shrimp, crab, and crayfish. A nice meal. A fine place.
Next to my hotel was a Kinko’s. I logged onto the internet there (I don’t have a laptop) to see what I could drum up. I had some places to hit in the morning.
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